Vegetarian Recipes
Blood Orange Salad
Black Bean and Butternut Squash Chili with Kale
Butternut Squash Lasagna
Chickpeas, Pan Roasted
Chipotle Mac 'n Cheese
Potato-Leek soup
Eggplant Timbale
Eggplant with buttermilk-yogurt sauce
Eggplant and Peppers
Famous Guacamole
Homemade pasta dough
Miso Soup
Mixed-Mushroom Tart
Ricotta Gnocchi with Chanterelles, Sweet Corn, and Sage Brown Butter
Roasted Asparagus
Soba noodle stir fry with spicy peanut sauce
Split Pea Soup with Fresh Peas and Dill
Spring Green Pasta
Succotash
Summer Fruit Salad with Arugula and Marcona Almonds
Vegetable Enchiladas with Tofu